~FAMILY-STYLE DINNER~
Sweet Potato & Shrimp Ukoy, Black Vinegar
crisp fritters, fresh herbs
Pea Shoot, Peanut, Pickled Cucumber, Maple Nuoc-Cham
pure maple syrup, fish sauce, tamarind, thai bird chili
Daikon, Lardon, Chrystanthemum
braised winter radish, soy-cured pork belly
Eggplant, Fresh Herbs, Pineapple
charred japanese egpplant, Thai basil, Chinese celery, pineapple-fish sauce drizzle
Linguini, Mushroom Ragout, Sake
enoki, black sesame, shaved scallion
Lapsang Souchong Chicken, Candied Kumquat
24-hour tea-brined roast chicken
………….
~PLATED DINNER~
Brassica, Tender Greens, Miticrema
charred cauliflower, citrus-cured cauliflower stem, soft sheep’s milk cheese
Pork, Mushroom, Mustard Greens
slow roasted pork, coffee-pickled mushroom, Calabrian chili
Citrus Cake, Mascarpone, Cocoa Nib
meyer lemon, blood orange
(top photo courtesy of Justin Hackworth)